Chinese Food
All Recipes
Six inch Qifeng cake (super detailed and perfect without cracking)
It's said Qifeng Qifeng. It's really mad. I don't know how many times I failed. I don't know how many noodles of oil, egg and milk candy I wasted. In the case that I insist on trying not to give up, I can finally close my eyes and finish... It's... ...
Cranberry Muffin Cake
Muffin cup is the first cake I made when I first went into the baking pit. It has different degrees of failure. Today I made a perfect version. A kind of ️
Roasting method of Hydrangea meat pine egg yolk crispy with fresh duck egg yolk
I've been fascinated by Western pastries, all kinds of cream cakes, cake rolls, cheese cakes and Chinese pastries. I'm ashamed to say that Chinese pasta is only broad and profound. In this metropolis, people start to be infatuated with innovatio... ...
Kwai Fu oven version of baby love fast breakfast and afternoon tea
Kwai Fu cake is very high and simple, and how to handle it is very good. It doesn't want to buy waffles. So it's the same with silicone mold. This way you can bake 2 molds in a total of 10 pieces. I pour one plate of the original flavor after ea... ...
Midsummer pure orange double whirlwind Cupcake
In June, the smell of Huangmei in Shanghai begins to come. It's just a heavy rain. Otherwise, you can focus on the next trip. Let's have a good time. It's hot and sticky. No one really likes this weather. What kind of cupcakes do you want to tal... ...
Durian Euphorbia
I don't need the dessert from the oven. I make it by myself.
Cookies
Do it yourself. Simple. Delicious
Homemade egg tarts
This kind of self-made egg tart skin doesn't need to be crisp. It's really easy.
Cupcakes
Today is the first time in my life to make cupcakes. Because my family doesn't like sweets, cream and butter, I made them with peanut oil. They have beautiful flowers mounted on wood. I made a simple and delicious cupcakes from the existing mate... ...
Super detailed drawing sea land pizza
The material doesn't come out of the water. It's easy and difficult to make a pizza with a thick crust. After many times of trial and error, this delicious pizza came out in the air. You will never forget it. The material should not be too thick... ...
Cantonese style steamed bread with milk
Steamed bread is one of the most common traditional pasta in China. Steamed bread seems to be the same. In fact, the taste difference between the north and the south is quite large. The steamed bread in the north is solid and chewy. It is used a... ...
Cranberry biscuit (super detail)
Children like this one very much, because it's really crispy and sweet.
Matcha Cranberry sweet potato cookies
I always like delicious food with high appearance value. I look around for good-looking and delicious food. The color, fragrance, and taste are both valuable and delicious. It makes people feel happy. -
Energy supplement - nutshell cake
Pound cake is also called heavy oil cake or cream cake. It uses a large amount of butter. The finished product tastes thick and mellow. Add nuts. It tastes richer. It's especially suitable for afternoon tea. It can supplement energy.
Original Qifeng cake
Qifeng cake is soft and delicious. It's a must for every baking enthusiast. -
Double sauce bacon pizza
I used to like to eat pizza in the shop when I didn't play baking. I always think pizza is a complex dessert. Now I can make it and hardly eat it outside. Actually, it's not difficult to make it. I can also put stuffing and cheese at will. It's delicious.
